Sustainability
Economics of the Future of Food
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A look at how the impacts of technology are changing how we grow, transport, and eat food over the next 30 years. We will look at how technology is shaping agriculture and opening up new opportunities to fundamentally change how food systems work, both locally and around the world. How will vertical farming play into the future of food, where are exciting opportunities now? How logistics is changing how people get food, the effects of covid on the supply chain and more
Additional information
| Type | Discussion - Capped |
|---|---|
| Language | English |
More sessions
| 3/8/21 |
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